The contamination has been found in oysters and bay clams in Arizona, California, Nevada, and NY, among other places.

There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...

The U.S. Fish and Wildlife Service has proposed reclassifying squids and other cephalopods as shellfish, removing its ...

Exploring a unique food experience in Gisborne New Zealand featuring fresh shellfish and wild venison. From the rich flavors ...

On March 5 the Washington State Department of Health, via Whatcom County, ordered an emergency closure of recreational and ...

At Taylor Shellfish Farms in Washington’s Puget Sound, fisherman can be found performing a seemingly odd ritual. One may stumble upon them stomping around on the sand, followed by a swift motion to ...

As the official start of summer approaches, federal officials are warning Americans to take extra precautions when eating oysters and clams to avoid a potentially deadly illness known as paralytic ...

Although ingesting nutrients in tablet form is better than nothing, nutrients are best absorbed by our bodies if they're part of the foods that we eat. With that in mind, scientists have recently ...

Those who want to lease public coastal waters to cultivate shellfish have until Aug. 1 to submit applications.

Over half of the Lynnhaven River is now open for shellfish harvesting as water quality improves, with more than 250 new acres approved, state officials say.

Spain has removed tonnes of dead shellfish in Galicia after storms, raising concerns over seafood supply, prices and ...

Washington health department officials say a norovirus-like illness has been linked to shellfish sold in stores and ...