Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...
Marshall Haas is the CEO of Shepherd, an agency that helps companies find overseas talent. He hired a personal chef from a local Facebook group for around $2,200 a month. Haas said it has been one of ...
In hours of interviews, we talked with highly accomplished chefs from all over the country about the challenges of running a restaurant today. By Julia Moskin What do chefs actually think about what ...